Tae Il Kim

l-Theanine, an amino acid in green tea, attenuates β-amyloid-induced cognitive dysfunction and neurotoxicity: Reduction in oxidative damage and inactivation of ERK/p38 kinase and NF-κB pathways

Tae Il Kim, Yong Kyung Lee, Sang Gi Park et al. · Free Radical Biology and Medicine · 2009 · 190 citations

Erk/p38 Kinase, Food Bioactive Compound, Amino Acid +6

An experimental study on CHF enhancement in flow boiling using Al2O3 nano-fluid

Tae Il Kim, Yong Hoon Jeong, Soon Heung Chang · International Journal of Heat and Mass Transfer · 2009 · 106 citations

Materials Science, Chemical Engineering, Engineering +6

<i>Cladosporium</i>cladosporioides and<i>C. tenuissimum</i>Cause Blossom Blight in Strawberry in Korea

Myeong Hyeon Nam, Myung Soo Park, Hyun Sook Kim et al. · Mycobiology · 2015 · 63 citations · Full text

Rapid discrimination of commercial strawberry cultivars using Fourier transform infrared spectroscopy data combined by multivariate analysis

Suk Weon Kim, Sung Ran Min, Jong-Hyun Kim et al. · Plant Biotechnology Reports · 2008 · 41 citations

Fourier Transform, Plant Analysis, Food Authentication +8

CHF experiments using a 2-D curved test section with additives for IVR-ERVC strategy

Tae Il Kim, Hae Min Park, Soon Heung Chang · Nuclear Engineering and Design · 2011 · 22 citations

Engineering, Chf Experiments, Biostatistics +3