Hiroyuki Nakazawa

Perfluorooctane Sulfonate (PFOS) and Related Perfluorinated Compounds in Human Maternal and Cord Blood Samples: Assessment of PFOS Exposure in a Susceptible Population during Pregnancy

Kōichi Inoue, Fumio Okada, Rie Ito et al. · Environmental Health Perspectives · 2004 · 451 citations · Full text

Pfos Concentrations, Gynecology, Cord Blood Samples +24

Antioxidative and Anti-Glycation Activity of Garcinol from<i>Garcinia indica</i>Fruit Rind

Fumio Yamaguchi, Toshiaki Ariga, Yoshihiro Yoshimura et al. · Journal of Agricultural and Food Chemistry · 2000 · 447 citations

Food Chemistry, Protein Glycation, Biochemistry +11

Decreased Serum Free Testosterone in Workers Exposed to High Levels of Di- <i>n</i> -butyl Phthalate (DBP) and Di-2-ethylhexyl Phthalate (DEHP): A Cross-Sectional Study in China

Guowei Pan, Tomoyuki Hanaoka, Mariko Yoshimura et al. · Environmental Health Perspectives · 2006 · 345 citations · Full text

Correlations between Prenatal Exposure to Perfluorinated Chemicals and Reduced Fetal Growth

Noriaki Washino, Yasuaki Saijo, Seiko Sasaki et al. · Environmental Health Perspectives · 2008 · 287 citations · Full text

Mono(2-ethyl-5-hydroxyhexyl) phthalate and mono-(2-ethyl-5-oxohexyl) phthalate as biomarkers for human exposure assessment to di-(2-ethylhexyl) phthalate.

Kayoko Kato, Manori J. Silva, John A. Reidy et al. · Environmental Health Perspectives · 2003 · 257 citations · Full text

Dietary Exposure, Metabolomic Profiling, Exposure Assessment +21