M. P. Bransden

Replacement of fish oil with sunflower oil in feeds for Atlantic salmon (Salmo salar L.): effect on growth performance, tissue fatty acid composition and disease resistance

M. P. Bransden, Peter D. Nichols · Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology · 2003 · 187 citations · Full text

Disease Resistance, Nutrition, Lipid Nutrition +4

Correlation of plasma IGF-I concentrations and growth rate in aquacultured finfish: a tool for assessing the potential of new diets

Anthony R Dyer, Christopher G. Barlow, M. P. Bransden et al. · Aquaculture · 2004 · 133 citations

Animal Physiology, Nutrition, Developmental Biology +13

Arachidonic acid enriched live prey induces albinism in Senegal sole (Solea senegalensis) larvae

Mireia Villalta, Alicia Estévez, M. P. Bransden · Aquaculture · 2005 · 122 citations

Biology, Solea Senegalensis, Arachidonic Acid +4

The effect of graded concentrations of dietary DHA on growth, survival and tissue fatty acid profile of Senegal sole (Solea senegalensis) larvae during the Artemia feeding period

Mireia Villalta, Alicia Estévez, M. P. Bransden et al. · Aquaculture · 2005 · 108 citations

Nutrition, Graded Concentrations, Solea Senegalensis +6

Potential of Thraustochytrids to Partially Replace Fish Oil in Atlantic Salmon Feeds

CG Carter, M. P. Bransden, Thomas E. Lewis et al. · Marine Biotechnology · 2003 · 98 citations

Atlantic Salmon Feeds, Aquaculture, Aquatic Food System +1