Juliana de Andrade

Chemical Composition and Antioxidant Activity of Essential Oils from Cinnamodendron dinisii Schwacke and Siparuna guianensis Aublet

Milene Andrade, María das Graças Cardoso, Juliana de Andrade et al. · Antioxidants · 2013 · 95 citations · Full text

Food Chemistry, Polyphenolics, Food Bioactive Compound +14

Essential Oils from <i>Lippia origanoides</i> Kunth. and <i>Mentha spicata</i> L.: Chemical Composition, Insecticidal and Antioxidant Activities

Maria Luísa Teixeira, María das Graças Cardoso, A. Cristina Figueiredo et al. · American Journal of Plant Sciences · 2014 · 30 citations · Full text

Food Chemistry, Food Preservatives, Botany +13

Chemical Composition and Allelopathic Activity of <i>Parthenium hysterophorus</i> and <i>Ambrosia polystachya</i> Weeds Essential Oils

Cíntia A SF Miranda, María das Graças Cardoso, María Laene Moreira de Carvalho et al. · American Journal of Plant Sciences · 2014 · 28 citations · Full text

Biology, Botany, Biochemistry +13

Chemical characterisation and allelopathic potential of essential oils from leaves and rhizomes of white ginger

Cíntia Alvarenga Santos Fraga de Miranda, María das Graças Cardoso, María Laene Moreira de Carvalho et al. · Ciência Agronômica/Revista ciência agronômica · 2015 · 17 citations · Full text

White Ginger, Engineering, Phytotoxicity +11

Multivariate analysis of the essential oil components of the genus Citrus and their antifungal activity.

Marcos de Souza Gomes, María das Graças Cardoso, Paulo Estevão de Souza et al. · Científica (Jaboticabal) · 2013 · 12 citations

Engineering, Botany, Chemical Composition +19