A Fernández Vázquez

Author

A Fernández Vázquez

Also Known As

A Fernández Vázquez, ANA FERNÁNDEZ VÁZQUEZ, Alma Vazquez

Publications

Citations

H-Index

Concepts

All Affiliations

A Fernández Vázquez is an author at Universidad Veracruzana specializing in food chemistry, biomanufacturing, and food technology.

#	Concept	H-Index	Publications	Citations
1	Health Sciences	1	1	11
2	Chemistry	1	1	58
3	Environmental Engineering	1	1	11
4	Materials Science	1	1	58
5	Biomanufacturing	1	1	11

A Fernández Vázquez

Publications

Citations

H-Index

Page 1

	Year	Citations
Encapsulation of Orange Peel Oil by Co-crystallization César I. Beristain, A Fernández Vázquez, Hugo S. Garcı́a, LWT Materials ScienceMicro-encapsulationOrange Peel OilChemistryEmulsion	1996	58
Cocrystallization of Jamaica (Hibiscus sabdarifa L.) Granules César I. Beristain, Rosa E. Mendoza, Hugo S. Garcı́a, LWT BiomineralizationMineral ProcessingEarth ScienceHibiscus Sabdarifa L.	1994	24
FOAM-MAT DEHYDRATION OF JAMAICA (Hibiscus sabdariffa L.) INSTANT DRINK César I. Benstain, Hugo S. Garcı́a, A Fernández Vázquez Drying Technology Food ChemistryBiomanufacturingDesiccationEnvironmental EngineeringFood Biophysics	1993	11

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