Harry Laan - Concepedia

Author

Harry Laan

University of Groningen

Also Known As

H Laan, H. Laan, H.W. Laan, Harry LAAN, Harry Laan

Publications

643

Citations

H-Index

Concepts

All Affiliations

University of Groningen

About

Harry Laan is an author at University of Groningen specializing in microbiology, biochemistry, and bacteriology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	4	4	374
2	Natural Sciences	4	4	374
3	Health Sciences	2	2	59
4	Public Health	2	2	81
5	Engineering	1	1	25

Harry Laan

Publications

620

Citations

H-Index

Page 1

	Year	Citations
The extracellular PI-type proteinase of Lactococcus lactis hydrolyzes beta-casein into more than one hundred different oligopeptides Vincent Juillard, Harry Laan, Edmund R.S. Kunji, Journal of Bacteriology BacteriologyPurified PrtpPeptide ScienceProtein PurificationBioanalysis	1995	151
Identification of a gene required for maturation of an extracellular lactococcal serine proteinase A J Haandrikman, Jan Kok, Harry Laan, Journal of Bacteriology GeneticsBacteriologyMolecular BiologyEscherichia ColiProtein Genetics	1989	115
Mechanism of Proteinase Release from <i>Lactococcus lactis</i> subsp. <i>cremoris</i> Wg2 Harry Laan, Wil N. Konings Applied and Environmental Microbiology	1989	76
Processing of the lactococcal extracellular serine proteinase A J Haandrikman, Roland J. W. Meesters, Harry Laan, Applied and Environmental Microbiology Protein SecretionProtein ExpressionBiochemistryMedicineNatural Sciences	1991	65
ENZYMES INVOLVED IN THE DEGRADATION AND UTILIZATION OF CASEIN IN LACTOCOCCUS-LACTIS Harry Laan, E.J. Smid, Paris S. T. Tan, Data Archiving and Networked Services (DANS) BiochemistryLactic Acid BacteriaBacteriologyFood MicrobiologyMicrobiology	1989	47
Deletion analysis of the proteinase gene of Streptococcus cremoris Wg2 Jan Kok, D Hill, A J Haandrikman, Applied and Environmental Microbiology Protein ExpressionBiochemistryMedicineNatural SciencesPathogenesis	1988	43
Aminopeptidase Activities of Starter and Non-Starter Lactic Acid Bacteria under Simulated Cheddar Cheese Ripening Conditions Harry Laan, Saw Eng Tan, P. M. Bruinenberg, International Dairy Journal BiochemistryFood SpoilageLactic Acid BacteriaBacteriologyFood Microbiology	1998	34
Monoclonal Antibodies to the Cell-Wall-Associated Proteinase of <i>Lactococcus lactis</i> subsp. <i>cremoris</i> Wg2 Harry Laan, Eddy J. Smid, Loe de Leij, Applied and Environmental Microbiology	1988	28
Regulation of proteinase synthesis in <i>Lactococcus lactis</i> Harry Laan, Henk Bolhuis, B. Poolman, Acta Biotechnologica EngineeringEnzymatic ModificationProtein SynthesisBiosynthesisLactic Acid Bacteria	1993	25
Autoproteolysis of the Extracellular Serine Proteinase of <i>Lactococcus lactis</i> subsp. <i>cremoris</i> Wg2 Harry Laan, Wil N. Konings Applied and Environmental Microbiology	1991	22

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