Kuo S. Huang is an author at Economic Research Service specializing in economics, food policy, and business.
Top concepts
EconomicsFood PolicyBusinessAgricultural EconomicsApplied EconomicsFood SystemsPublic HealthNutritionFood MarketingFood Regulations
Publications per year
1982–2011
17
17
DEMAND FOR FOOD QUANTITY AND QUALITY IN CHINA
Fred Gale, Kuo S. Huang · RePEc: Research Papers in Economics · 2007 · 79 citations
Food Choice, Nutrition, Economics +14
Rows per page
1–5 of 17