S. C. Loerch - Concepedia

Author

S. C. Loerch

The Ohio State University

Also Known As

S C Loerch, S. C. LOERCH, S. C. Loerch, S. Loerch, S.C. Loerch, Steve C. Loerch

124

Publications

4.5K

Citations

H-Index

Concepts

All Affiliations

The Ohio State University College of Wooster University of Illinois Urbana-Champaign

About

S. C. Loerch is an author at The Ohio State University specializing in animal nutrition, animal physiology, and animal science.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	25	36	1.3K
2	Health Sciences	23	29	1.2K
3	Public Health	23	31	1.3K
4	Engineering	6	6	194
5	Medicine	6	6	245

S. C. Loerch

Publications

4.2K

Citations

H-Index

Page 1

	Year	Citations
Effects of restricted feeding of growing steers on performance, carcass characteristics, and composition T. A. Murphy, S. C. Loerch Journal of Animal Science	1994	136
Effect of source of energy and rate of growth on performance, carcass characteristics, ruminal fermentation, and serum glucose and insulin of early-weaned steers1 J. P. Schoonmaker, M. J. Cecava, D. B. Faulkner, Journal of Animal Science	2003	110
Effect of source and amount of energy and rate of growth in the growing phase on adipocyte cellularity and lipogenic enzyme activity in the intramuscular and subcutaneous fat depots of Holstein steers1 J. P. Schoonmaker, F. L. Fluharty, S. C. Loerch Journal of Animal Science	2004	108
Effects of calcium soaps of long-chain fatty acids on feedlot performance, carcass characteristics and ruminal metabolism of steers. M E Ngidi, S. C. Loerch, F. L. Fluharty, Journal of Animal Science	1990	97
Effect of low vitamin A diets with high-moisture or dry corn on marbling and adipose tissue fatty acid composition of beef steers M. A. Gorocica-Buenfil, F. L. Fluharty, Torsten Bohn, Journal of Animal Science NutritionAgricultural EconomicsCarcass CharacteristicsMeat QualityHi Diets	2007	97
Effects of Parenteral Selenium and Vitamin E on Performance, Health and Humoral Immune Response of Steers New to the Feedlot Environment Elizabeth Droke, S. C. Loerch Journal of Animal Science	1989	88
Effects of forage source and supplementation with soybean and marine algal oil on milk fatty acid composition of ewes C.K. Reynolds, Vernon Cannon, S. C. Loerch Animal Feed Science and Technology Animal PhysiologyNutritionAnimal NutritionAnimal ScienceForage Source	2006	87
Effects of Dietary Protein Source and Energy Level on In Situ Nitrogen Disappearance of Various Protein Sources S. C. Loerch, L. L. Berger, Daniel Gianola, Journal of Animal Science NutritionAgricultural EconomicsEducationSitu N DisappearanceFeed Utilization	1983	86
Comparison of characteristics of lambs fed concentrate or grazed on ryegrass to traditional or heavy slaughter weights. I. Production, carcass, and organoleptic characteristics1 R. J. Borton, S. C. Loerch, K. E. McClure, Journal of Animal Science	2005	84
Effects of weaning age and diet on growth and carcass characteristics in steers. F. L. Fluharty, S. C. Loerch, Thomas B. Turner, Journal of Animal Science	2000	84

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