Faramarz Khodaian Chegini

Statistics

Publications

Citations

217

H-Index

Active since

2014

Affiliations

Gorgan University of Agricultural Sciences and Natural Resources(Current)

University of Tehran

Faramarz Khodaian Chegini is an author at Gorgan University of Agricultural Sciences and Natural Resources specializing in whey concentrates, food engineering, and agriculture.

Publications per year

2014–2015

Publications

Physical and mechanical properties in biodegradable films of whey protein concentrate–pullulan by application of beeswax

Mehrdad Khanzadi, Seid Mahdi Jafari, Habibollah Mirzaei et al. · Carbohydrate Polymers · 2014 · 159 citations

Agriculture, Dairy Science, Food Science +14

Hydrophobicity, thermal and micro-structural properties of whey protein concentrate–pullulan–beeswax films

Seid Mahdi Jafari, Mehrdad Khanzadi, Habibollah Mirzaei et al. · International Journal of Biological Macromolecules · 2015 · 58 citations · Full text

Agriculture, Food Science, Materials Science +12

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