Statistics
Publications
5
Citations
274
H-Index
5
Active since
1967
Affiliations
University of California, Davis(Current)
L. M. Slade is an author at University of California, Davis specializing in animal science, animal nutrition, and animal physiology.
Publications per year
1967–1971
5
5
Fish Flour as a Protein Source in Calf Milk Replacers
J.T. Huber, L. M. Slade · Journal of Dairy Science · 1967 · 32 citations · Full text
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