Statistics
Publications
14
Citations
1.4K
H-Index
12
Active since
1993
D E Larson is an author at National Institute of Diabetes and Digestive and Kidney Diseases specializing in human nutrition, energy expenditure, and life sciences.
Publications per year
1993–2000
14
14
Thermic effect of food in humans: methods and results from use of a respiratory chamber.
P. Antonio Tataranni, D E Larson, Søren Snitker et al. · PubMed · 1995 · 112 citations
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