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Author

Victor Hugo Almeida dos Anjos

Universidade Federal de Sergipe

Also Known As

Victor Hugo Almeida dos Anjos

2

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19

Citations

2

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5

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Universidade Federal de Sergipe
VH

About

Victor Hugo Almeida dos Anjos is an author at Universidade Federal de Sergipe specializing in food chemistry, biotechnology, and food fermentation.

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Health Sciences

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Microbiology

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Biotechnology

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Food Fermentation

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Food Chemistry

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Victor Hugo Almeida dos Anjos

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1

Publications

16

Citations

1

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YearCitations

Effect of commercial Saccharomyces cerevisiae and non-Saccharomyces yeasts on the chemical composition and bioaccessibility of pineapple wine

Victor Hugo Almeida dos Anjos, Maria da Conceição Prudêncio Dutra, Maria Carla Cândido da Silva,

Food Research International

2024

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