Metabolic profile of main organic acids and its regulatory mechanism in solid-state fermentation of Chinese cereal vinegar

Yanfang Wu, Menglei Xia, Nan Zhao, +7

Food Research International

Secondary MetabolismBiosynthesisMetabolic ProfileEngineeringBiochemistry +9

Comparative genomics reveals the organic acid biosynthesis metabolic pathways among five lactic acid bacterial species isolated from fermented vegetables

Charles Obinwanne Okoye, Ke Dong, Yongli Wang, +4

New Biotechnology

Comparative GenomicsBacteriologyMicrobial MetabolismFermented VegetablesBiosynthesis +15

The complete chloroplast genome of<i>Cinnamomum camphora</i>and its comparison with related<i>Lauraceae</i>species

Caihui Chen, Yongjie Zheng, Sian Liu, +5

PeerJ

Identification and expression analysis of Sorghum bicolor gibberellin oxidase genes with varied gibberellin levels involved in regulation of stem biomass

Yongli Wang, Jianzhong Sun, Sameh S. Ali, +5

Industrial Crops and Products

BiologyPlant GeneticsExpression AnalysisBotanyNatural Sciences +10

Fermentation profile, aerobic stability, and microbial community dynamics of corn straw ensiled with Lactobacillus buchneri PC-C1 and Lactobacillus plantarum PC1-1

Charles Obinwanne Okoye, Yanfang Wu, Yongli Wang, +3

Microbiological Research

Food FermentationMedicineMicrobial PhysiologyMicrobial EcologyFood Microbiology +4

Chromosome-level genome assembly and resequencing of camphor tree (<i>Cinnamomum camphora</i>) provides insight into phylogeny and diversification of terpenoid and triglyceride biosynthesis of <i>Cinnamomum</i>

Xindong Wang, Chunyan Xu, Yongjie Zheng, +21

Horticulture Research

Unraveling the metabolic network of organic acids in solid‐state fermentation of Chinese cereal vinegar

Yanfang Wu, Menglei Xia, Xiaofeng Zhang, +6

Food Science & Nutrition

Whole-genome sequence analysis reveals phenanthrene and pyrene degradation pathways in newly isolated bacteria Klebsiella michiganensis EF4 and Klebsiella oxytoca ETN19

F. Lou, Charles Obinwanne Okoye, Lu Gao, +5

Microbiological Research

BiologyBiosynthesisPyrene Degradation PathwaysNatural SciencesMolecular Biology +5

Metagenomics analysis reveals the performance of homo- and heterofermentative lactic acid bacteria in alfalfa silage fermentation, bacterial community, and functional profiles

Charles Obinwanne Okoye, Zhenwu Wei, Huifang Jiang, +5

Journal of Animal Science

Medicago Sativa L.Microbial PhysiologyDominant Lab SpeciesLactic Acid BacteriaMicrobial Ecology +14

Identification, characterization and optimization of culture medium conditions for organic acid-producing lactic acid bacteria strains from Chinese fermented vegetables

Charles Obinwanne Okoye, Lu Gao, Yanfang Wu, +3

Preparative Biochemistry & Biotechnology