Statistics
Publications
3
Citations
60
H-Index
3
Active since
2022
T.S. Byresh is an author at National Institute of Food Technology Entrepreneurship and Management specializing in food technology, food chemistry, and microbiology.
Publications per year
2022–2023
3
3
Effect of ultrasound treatment on white finger millet-based probiotic beverage
Lokesh Kumar Meena, Malini Buvaneswaran, T.S. Byresh et al. · Measurement Food · 2023 · 26 citations · Full text
Food Chemistry, Nutrition, Probiotic +11
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