Statistics
Publications
4
Citations
89
H-Index
4
Active since
2021
Lijun Wu is an author at Zhejiang University of Technology specializing in food science, nanoparticle-based bioavailability, and materials science.
Publications per year
2021–2024
4
4
Yufeng Chen, Jingchong Peng, Yueqi Wang et al. · Foods · 2021 · 19 citations · Full text
Yuan Li, Yanjing Ma, Jixiang Dai et al. · Journal of environmental chemical engineering · 2024 · 19 citations
Yufeng Chen, Xiaojing Gao, Shucheng Liu et al. · Frontiers in Nutrition · 2022 · 17 citations · Full text
Pharmacy, Biochemistry, Food Science +15
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