1
Publications
12
Citations
1
H-Index
2018
Active since
Affiliations
Instituto Federal Catarinense(Current)
Emanuel Fernandes Rodrigues is an author at Instituto Federal Catarinense specializing in food preservatives, in vitro fermentation, and food microbiology.
Top concepts
HealthMedicineMicrobiomeProbioticsMicrobiologyAnimal NutritionAerobic CulturingFood FermentationFood MicrobiologyFood Preservatives
Publications per year
2018–2018
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