Concepedia

Josh Erndt‐Marino

JE

Statistics

Publications

17

Citations

897

H-Index

14

Active since

2015

Affiliations

Rensselaer Polytechnic Institute(Current)

Tufts University

University of Thessaly

Instituto Nacional de Salud Pública

Population Health Research Institute

Josh Erndt‐Marino is an author at Rensselaer Polytechnic Institute specializing in bioengineering, tissue engineering, and engineering.

Publications per year

2015–2024

17

Publications

17

Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity

Victoria Miller, Patrick Webb, Frederick Cudhea et al. · Nature Food · 2022 · 235 citations · Full text

, , +17

Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database

Victoria Miller, Julia Reedy, Frederick Cudhea et al. · Duo Research Archive (University of Oslo) · 2022 · 165 citations · Full text

, , +17

Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries

Laura Lara-Castor, Renata Micha, Frederick Cudhea et al. · Nature Communications · 2023 · 119 citations · Full text

, , +17

Food Compass is a nutrient profiling system using expanded characteristics for assessing healthfulness of foods

Dariush Mozaffarian, Naglaa El-Abbadi, Meghan O’Hearn et al. · Nature Food · 2021 · 106 citations

, , +12

Intake of sugar sweetened beverages among children and adolescents in 185 countries between 1990 and 2018: population based study

Laura Lara-Castor, Renata Micha, Frederick Cudhea et al. · BMJ · 2024 · 58 citations · Full text

, , +13

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