Giacomo Marchetti

Quantitative Risk Assessment of Verocytotoxin-Producing Escherichia coli O157 and Campylobacter jejuni Related to Consumption of Raw Milk in a Province in Northern Italy

Federica Giacometti, Andrea Serraino, Paolo Bonilauri et al. · Journal of Food Protection · 2012 · 40 citations · Full text

Agriculture, Food Science, Infectious Diseases +17

Survival of <i>Arcobacter butzleri</i> During Production and Storage of Artisan Water Buffalo Mozzarella Cheese

Andrea Serraino, Federica Giacometti, Paolo Daminelli et al. · Foodborne Pathogens and Disease · 2013 · 23 citations

Agriculture, Dairy Science, Food Science +17

Survey on Antimicrobial Residues in Raw Milk and Antimicrobial Use in Dairy Farms in the Emilia-Romagna Region, Italy

Andrea Serraino, Federica Giacometti, Giacomo Marchetti et al. · Italian Journal of Animal Science · 2013 · 19 citations · Full text

Agriculture, Dairy Science, Dairy Microbiology +16

The bioartificial thyroid: a biotechnological perspective in endocrine organ engineering for transplantation replacement.

Roberto Toni, Claudia Della Casa, Giulia Spaletta et al. · PubMed · 2007 · 13 citations

Life Sciences, Bioengineering, Biotechnology +17

Isolation of Arcobacter butzleri in environmental and food samples collected in industrial and artisanal dairy plants

Federica Giacometti, Andrea Serraino, Giacomo Marchetti et al. · Italian Journal of Food Safety · 2013 · 10 citations · Full text

Agriculture, Food Science, Microbiology +16