Takashi NARA

Fortimicins A and B, new aminoglycoside antibiotics. I. Producing organism, fermentation a biological properties of fortimicins.

Takashi NARA, MITSUYOSHI YAMAMOTO, Isao Kawamoto et al. · The Journal of Antibiotics · 1977 · 125 citations · Full text

Life Sciences, Microbiology, Fermentation Science +9

Fortimicins A and B, new aminoglycoside antibiotics. II. Isolation, physico-chemical and chromatographic properties.

Ryo Okachi, Seigo Takasawa, Tomoyasu Sato et al. · The Journal of Antibiotics · 1977 · 67 citations · Full text

Medicine, Medicinal Chemistry, Pharmacology +6

A new antibiotic XK-62-2 (Sagamicin). I. Isolation, physicochemical and antibacterial properties.

Ryo Okachi, Isao Kawamoto, Seigo Takasawa et al. · The Journal of Antibiotics · 1974 · 65 citations

Medicine, Medicinal Chemistry, Microbiology +10

Effect of Penicillin on Amino Acid Fermentation

Takashi NARA, Hirotoshi Samejima, Shukuo KINOSHITA · Agricultural and Biological Chemistry · 1964 · 41 citations

Life Sciences, Biochemistry, Microbiology +17

Enzymatic Synthesis of D(-)-α-Aminobenzylpenicillin

Takashi NARA, Masanaru Misawa, Ryo Okachi et al. · Agricultural and Biological Chemistry · 1971 · 28 citations · Full text

Life Sciences, Biochemistry, Microbiology +13