Makoto Mino

Free-radical chain oxidation of rat red blood cells by molecular oxygen and its inhibition by α-tocopherol

Masayuki Miki, Hiroshi Tamai, Makoto Mino et al. · Archives of Biochemistry and Biophysics · 1987 · 366 citations

Life Sciences, Biochemistry, Cell Physiology +12

The effect of α-tocopherol as an antioxidant on the oxidation of membrane protein thiols induced by free radicals generated in different sites

Yoshito Takenaka, Masayuki Miki, Hiroshi Yasuda et al. · Archives of Biochemistry and Biophysics · 1991 · 129 citations

Life Sciences, Biochemistry, Cell Biology +12

Plasma Copper and Antioxidant Status in Wilson's Disease

Hiromi Ogihara, Tohru Ogihara, Masayuki Miki et al. · Pediatric Research · 1995 · 117 citations · Full text

Life Sciences, Biochemistry, Clinical Biochemistry +12

Bulk Vanadium Oxide versus Conventional V₂O₅/TiO₂: NH₃–SCR Catalysts Working at a Low Temperature Below 150 °C

Yusuke Inomata, Shinichi Hata, Makoto Mino et al. · ACS Catalysis · 2019 · 117 citations

Natural Sciences, Chemical Engineering, Chemistry +12

Free radical-mediated damage of blood and its inhibition by antioxidants.

Etsuo Niki, Yorihiro Yamamoto, Mareyuki Takahashi et al. · Journal of Nutritional Science and Vitaminology · 1988 · 95 citations · Full text

Life Sciences, Biochemistry, Pharmacology +10