Ann M. Coulston - Concepedia

Author

Ann M. Coulston

Also Known As

A Coulston, A M Coulston, A. COULSTON, A. Coulston, A.M. Coulston, ANN COULSTON, ANN M COULSTON, ANN M. COULSTON, Ann Coulston, Ann M Coulston

124

Publications

3.5K

Citations

H-Index

Concepts

All Affiliations

Stanford University Geriatric Research Education and Clinical Center Stanford Medicine San Jose State University

About

Ann M. Coulston is an author at Stanford University specializing in nutrition, medicine, and physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	20	21	1.4K
2	Health Sciences	17	17	1.3K
3	Public Health	7	7	322
4	Clinical Nutrition	6	6	226
5	Biochemistry	1	1	86

Ann M. Coulston

Publications

2.6K

Citations

H-Index

Page 1

	Year	Citations
Relation Between Insulin Resistance, Hyperinsulinemia, Postheparin Plasma Lipoprotein Lipase Activity, and Postprandial Lipemia Jørgen Jeppesen, Clarie B. Hollenbeck, Mingyue Zhou, Arteriosclerosis Thrombosis and Vascular Biology	1995	230
Deleterious metabolic effects of high-carbohydrate, sucrose-containing diets in patients with non-insulin-dependent diabetes mellitus Ann M. Coulston, Clarie B. Hollenbeck, Arthur Swislocki, The American Journal of Medicine ObesityNutritionMetabolic SyndromeMedicineInsulin Management	1987	154
Plasma glucose, insulin and lipid responses to high-carbohydrate low-fat diets in normal humans Ann M. Coulston, George C. Liu, Gerald M. Reaven Metabolism NutritionMetabolic SyndromeMetabolic DisorderLipid NutritionDiabetes	1983	144
Differences in postprandial lipemia between patients with normal glucose tolerance and noninsulin-dependent diabetes mellitus. Y D Chen, S Swami, Roman Skowroński, The Journal of Clinical Endocrinology & Metabolism NutritionNoninsulin-dependent Diabetes MellitusObesityMetabolic SyndromeBody Composition	1993	143
Persistence of Hypertriglyceridemic Effect of Low-Fat High-Carbohydrate Diets in NIDDM Patients Ann M. Coulston, Clarie B. Hollenbeck, Arthur Swislocki, Diabetes Care	1989	127
Why Do Low-Fat High-Carbohydrate Diets Accentuate Postprandial Lipemia in Patients With NIDDM? Y-D. Ida Chen, Ann M. Coulston, Mingyue Zhou, Diabetes Care	1995	121
The Effect of a Plant-Based Diet on Plasma Lipids in Hypercholesterolemic Adults Christopher D. Gardner, Ann M. Coulston, Lorraine Chatterjee, Annals of Internal Medicine	2005	118
Effect of source of dietary carbohydrate on plasma glucose, insulin, and gastric inhibitory polypeptide responses to test meals in subjects with noninsulin-dependent diabetes mellitus Ann M. Coulston, C.B. Hollenbeck, G C Liu, American Journal of Clinical Nutrition Metabolic SyndromeNutritionHealth SciencesPhysiologyDiabetes	1984	115
Effect of Source of Dietary Carbohydrate on Plasma Glucose and Insulin Responses to Mixed Meals in Subjects With NIDDM Ann M. Coulston, Clarie B. Hollenbeck, Arthur Swislocki, Diabetes Care ObesityNutritionMetabolic SyndromeDiabetes ManagementBody Composition	1987	113
Meals-On-Wheels Applicants are a Population at Risk for Poor Nutritional Status Ann M. Coulston, Lisa D. Craig, Anne Coble Voss Journal of the American Dietetic Association	1996	97

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