Harold C. Thompson - Concepedia

Author

Harold C. Thompson

National Center for Toxicological Research

Also Known As

H. C. Thompson, H.C. THOMPSON, H.C. Thompson, HAROLD C. THOMPSON, Harold C Thompson, Harold C Thompson Jr, Harold C. Thompson, Harold C. Thompson Jr., Harold Thompson

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

National Center for Toxicological Research United States Food and Drug Administration

About

Harold C. Thompson is an author at National Center for Toxicological Research specializing in analytical chemistry, chromatography, and medicine.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	16	23	618
2	Engineering	9	9	229
3	Health Sciences	7	7	172
4	Natural Sciences	3	3	42
5	Public Health	3	3	96

Harold C. Thompson

Publications

822

Citations

H-Index

Page 1

	Year	Citations
Analysis of fumonisin B1 in rodent feed by gradient elution HPLC using precolumn derivatization with FMOC and fluorescence detection Manuel Holcomb, Harold C. Thompson, Lacinda J. Hankins Journal of Agricultural and Food Chemistry Altmetric Attention ScoreFood ContaminantFood ToxicologyFumonisin B1Bioanalysis	1993	59
Simultaneous Determination of Amoxicillin and Ampicillin in Bovine Milk by HPLC with Fluorescence Detection Wenhong Luo, Eugene B. Hansen, C.Y.W. ANG, Journal of Agricultural and Food Chemistry Pharmaceutical SciencePrecision DairyFood ChemistryGas ChromatographyDrug Purity	1997	52
Determination of copper, lead, and nickel in edible oils by plasma and furnace atomic spectroscopies Lori Allen, Paul H. Siitonen, Harold C. Thompson Journal of the American Oil Chemists Society EngineeringChemical CompositionAtmospheric PressureChemistrySpectrochemical Analysis	1998	49
Simultaneous determination of malachite green, gentian violet and their leuco metabolites in catfish or trout tissue by high-performance liquid chromatography with visible detection Larry G. Rushing, Harold C. Thompson Journal of Chromatography B Biomedical Sciences and Applications EngineeringMedicineAquacultureBioanalysisVisible Detection	1997	48
Methods for the Determination of Arsenic, Cadmium, Copper, Lead, and Tin in Sucrose, Corn Syrups, and High-Fructose Corn Syrups by Inductively Coupled Plasma Atomic Emission Spectrometry Lori Allen, Paul H. Siitonen, Harold C. Thompson Journal of Agricultural and Food Chemistry EngineeringOpen Vessel DigestionChemistrySpectrochemical AnalysisFood Chemistry	1997	43
Rapid method for the determination of ampicillin residues in animal muscle tissues by high-performance liquid chromatography with fluorescence detection Wenhong Luo, C.Y.W. ANG, Harold C. Thompson Journal of Chromatography B Biomedical Sciences and Applications AntibioticsBiochemistryDrug ResistanceAnimal Muscle TissuesBioanalysis	1997	40
Determination of Amoxicillin in Catfish and Salmon Tissues by Liquid Chromatography with Precolumn Formaldehyde Derivatization C.Y.W. ANG, Wenhong Luo, Eugene B. Hansen, Journal of AOAC International Salmon TissuesBiochemistryMedicineBioanalysisLiquid Chromatographic	1996	38
Persistence of gentian violet and leucogentian violet in channel catfish (ictalurus punctatus) muscle after water-borne exposure Harold C. Thompson, Larry G. Rushing, Theresa A. Gehring, Journal of Chromatography B Biomedical Sciences and Applications BiologyPhysiologyChannel CatfishWater BiologyWater-borne Exposure	1999	34
SFE extraction of aflatoxins (B1, B2, G1, and G2) from corn and analysis by HPLC Manuel Holcomb, Harold C. Thompson, Willie M. Cooper, The Journal of Supercritical Fluids Food ChemistryHealth SciencesBiochemistryMycotoxin FormationBioanalysis	1996	33
HPLC and FAB mass spectrometry analysis of fumonisins B1 and B2 produced by Fusarium moniliforme on food substrates Manuel Holcomb, John B. Sutherland, M. Paul Chiarelli, Journal of Agricultural and Food Chemistry Altmetric Attention ScoreSecondary MetaboliteFood ContaminantChemistryFood Toxicology	1993	31

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