Marcílio Costa Teixeira

Author

Also Known As

M.C.C. Teixeira, Marcilio Costa Teixeira, Marcílio Costa TEIXEIRA, Marcílio Costa Teixeira, Teixeira, Marcílio Costa

Publications

Citations

H-Index

Concepts

All Affiliations

Marcílio Costa Teixeira is an author at Universidade Federal do Ceará specializing in nutrition, chromatography, and food chemistry.

#	Concept	H-Index	Publications	Citations
1	Medicine	1	1	28
2	Environmental Engineering	1	1	28
3	Nutrition	1	1	28
4	Oxidative Stress	1	1	28
5	Toxicology	1	1	28

Marcílio Costa Teixeira

Publications

Citations

H-Index

Page 1

	Year	Citations
Antioxidant effect of mango seed extract and butylated hydroxytoluene in bologna-type mortadella during storage Ana Lúcia Fernandes Pereira, Tatiana Fontoura Vidal, Marcílio Costa Teixeira, Food Science and Technology Food ChemistryNutritionPolyphenolicsFood Bioactive CompoundAntioxidant Effect	2011	28

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