1
Publications
28
Citations
1
H-Index
2011
Active since
Affiliations
Universidade Federal do Ceará(Current)
Marcílio Costa Teixeira is an author at Universidade Federal do Ceará specializing in nutrition, chromatography, and food chemistry.
Top concepts
MedicineNutritionToxicologyChromatographyFood ChemistryOxidative StressEnvironmental Engineering
Publications per year
2011–2011
1
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Ana Lúcia Fernandes Pereira, Tatiana Fontoura Vidal, Marcílio Costa Teixeira et al. · Food Science and Technology · 2011 · 28 citations · Full text
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