Annett Hilbig

Dietary exposure assessments for children in europe (the EXPOCHI project): rationale, methods and design

Inge Huybrechts, Isabelle Sioen, Polly Boon et al. · Archives of Public Health · 2011 · 120 citations · Full text

Estimation of the dietary intake of acrylamide by German infants, children and adolescents as calculated from dietary records and available data on acrylamide levels in food groups

Annett Hilbig, Natja Freidank, Mathilde Kersting et al. · International Journal of Hygiene and Environmental Health · 2004 · 85 citations

Acrylamide Levels, Nutrition, Body Composition +11

Associations between commercial complementary food consumption and fruit and vegetable intake in children. Results of the DONALD study

Kristina Foterek, Annett Hilbig, Ute Alexy · Appetite · 2014 · 76 citations

Food Choice, Nutrition, Vegetable Intake +9

Food neophobia in German adolescents: Determinants and association with dietary habits

Sarah Roßbach, Kristina Foterek, Inga V. Schmidt et al. · Appetite · 2016 · 56 citations

Food Choice, Nutrition, Food Neophobia +8

Commercial complementary food consumption is prospectively associated with added sugar intake in childhood

Kristina Foterek, Anette E. Buyken, Katja Bolzenius et al. · British Journal Of Nutrition · 2016 · 54 citations · Full text