Marion MacRae

Campylobacter genotypes from food animals, environmental sources and clinical disease in Scotland 2005/6

Samuel K. Sheppard, John F. Dallas, Marion MacRae et al. · International Journal of Food Microbiology · 2009 · 178 citations · Full text

Zoonotic Disease, Foodborne Illness, Food Microbiology +10

Is the prevalence and shedding concentrations of<i>E. coli</i>O157 in beef cattle in Scotland seasonal?

I.D. Ogden, Marion MacRae, Norval J. C. Strachan · FEMS Microbiology Letters · 2004 · 101 citations

<i>Campylobacter</i> Excreted into the Environment by Animal Sources: Prevalence, Concentration Shed, and Host Association

I.D. Ogden, John F. Dallas, Marion MacRae et al. · Foodborne Pathogens and Disease · 2009 · 99 citations

Has Retail Chicken Played a Role in the Decline of Human Campylobacteriosis?

Fraser J. Gormley, Marion MacRae, Ken J. Forbes et al. · Applied and Environmental Microbiology · 2007 · 89 citations · Full text

Human Campylobacteriosis, Veterinary Microbiology, Human Isolates +18

Whole Genome Sequencing demonstrates that Geographic Variation of Escherichia coli O157 Genotypes Dominates Host Association

Norval J. C. Strachan, Ovidiu Rotariu, Bruno S. Lopes et al. · Scientific Reports · 2015 · 59 citations · Full text