Mariana Popescu

Tartrazine: physical, thermal and biophysical properties of the most widely employed synthetic yellow food-colouring azo dye

Marian Leulescu, Andrei Rotaru, I. Palarie et al. · Journal of Thermal Analysis and Calorimetry · 2018 · 82 citations

Agriculture, Chemistry, Food Science +14

Azorubine: physical, thermal and bioactive properties of the widely employed food, pharmaceutical and cosmetic red azo dye material

Marian Leulescu, Andrei Rotaru, Anca Moanţă et al. · Journal of Thermal Analysis and Calorimetry · 2021 · 37 citations

Agriculture, Chemistry, Food Science +11

Hydroxyapatite–alendronate composite systems for biocompatible materials

Johny Neamţu, Maria Viorica Bubulică, Andrei Rotaru et al. · Journal of Thermal Analysis and Calorimetry · 2016 · 27 citations

Natural Sciences, Materials Engineering, Materials Science +14

Sunset Yellow: physical, thermal and bioactive properties of the widely employed food, pharmaceutical and cosmetic orange azo-dye material

Marian Leulescu, I. Palarie, Andrei Rotaru et al. · Journal of Thermal Analysis and Calorimetry · 2022 · 22 citations · Full text

Agriculture, Chemistry, Food Science +16

Brown HT

Marian Leulescu, I. Palarie, Anca Moanţă et al. · Journal of Thermal Analysis and Calorimetry · 2018 · 13 citations