Kiyotaka Konno is an author at Nippon Shinyaku (Japan) specializing in microbiology, food fermentation, and medicine.
Publications per year
1988–1995
2
2
Masahiko Kojima, Noriyuki Tachikake, Yohsuke Kyotani et al. · Journal of Fermentation and Bioengineering · 1995 · 19 citations
Streptomyces Lavendulae, Industrial Mycology, Food Fermentation +5
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