Shinichi Yano

Milling pretreatment of sugarcane bagasse and straw for enzymatic hydrolysis and ethanol fermentation

Ayla Sant’Ana da Silva, Hiroyuki Inoue, Takashi Endo et al. · Bioresource Technology · 2010 · 431 citations

Life Sciences, Biochemistry, Biotechnology +17

Combining hot-compressed water and ball milling pretreatments to improve the efficiency of the enzymatic hydrolysis of eucalyptus

Hiroyuki Inoue, Shinichi Yano, Takashi Endo et al. · Biotechnology for Biofuels · 2008 · 208 citations · Full text

Life Sciences, Biochemistry, Biological Engineering +13

Order-disorder transition of ionic clusters in ionomers

Kenji Tadano, Eisaku Hirasawa, H. Yamamoto et al. · Macromolecules · 1989 · 188 citations

Natural Sciences, Chemistry, Materials Science +14

Pretreatment of Rice Straw by a Hot-Compressed Water Process for Enzymatic Hydrolysis

Guoce Yu, Shinichi Yano, Hiroyuki Inoue et al. · Applied Biochemistry and Biotechnology · 2009 · 167 citations

Engineering, Agricultural Biotechnology, Agricultural Engineering +12

Bioethanol production from ball milled bagasse using an on-site produced fungal enzyme cocktail and xylose-fermenting Pichia stipitis

Benchaporn Buaban, Hiroyuki Inoue, Shinichi Yano et al. · Journal of Bioscience and Bioengineering · 2010 · 153 citations

Life Sciences, Biotechnology, Microbiology +16