Author
Raúl O. Peluffo
Also Known As
Raul O. Peluffo, Raul Omar Peluffo, Raul Peluffo, RaÛl O. Peluffo, Raúl O. Peluffo, Raúl Omar Peluffo, Raûl O. Peluffo
21
Publications
1.3K
Citations
15
H-Index
33
Concepts
All Affiliations
| # | Concept | H-Index | Publications | Citations |
|---|---|---|---|---|
1 | Medicine | 10 | 10 | 872 |
2 | Biochemistry | 10 | 10 | 1.1K |
3 | Health Sciences | 8 | 8 | 842 |
4 | Endocrinology | 3 | 3 | 85 |
5 | Diabetes | 2 | 2 | 108 |
Raúl O. Peluffo
×
18
Publications
1.3K
Citations
15
H-Index
| Year | Citations | |
|---|---|---|
Effect of Saturated and Unsaturated Fatty Acids on the Desaturation in Vitro of Palmitic, Stearic, Oleic, Linoleic, and Linolenic Acids Rodolfo R. Brenner, Raúl O. Peluffo Journal of Biological Chemistry Food ChemistryQuantitative Oxidative DesaturationLipid AnalysisBiochemistryUnsaturated Fatty Acids | 1966 | 407 |
1980 | 151 | |
1969 | 146 | |
1963 | 92 | |
1973 | 74 | |
1974 | 67 | |
1976 | 66 | |
1971 | 66 | |
1963 | 44 | |
1974 | 42 |
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