Concepedia

K. C. RHEE

KC

Statistics

Publications

46

Citations

2.2K

H-Index

28

Active since

1970

Affiliations

Texas A&M University(Current)

Texas A&M University System

Arkansas Agricultural Experiment Station

Texas College

K. C. RHEE is an author at Texas A&M University specializing in food science, agriculture, and proteins in foods.

Publications per year

1970–2003

46

Publications

46

Functional properties of proteolytic enzyme modified soy protein isolate

Sook Y. Kim, Peter S. W. Park, K. C. RHEE · Journal of Agricultural and Food Chemistry · 1990 · 214 citations

, , +17

Bench-scale membrane degumming of crude vegetable oil: Process optimization

Lili Lin, K. C. RHEE, SEFA S. KOSEOGLU · Journal of Membrane Science · 1997 · 145 citations

, , +14

Soy protein biopolymers cross‐linked with glutaraldehyde

S. K. Park, Dong‐Ho Bae, K. C. RHEE · Journal of the American Oil Chemists Society · 2000 · 129 citations

, , +13

Protein solubility characteristics of commercial soy protein products

K. H. Lee, Hyeon-min Ryu, K. C. RHEE · Journal of the American Oil Chemists Society · 2003 · 122 citations

, , +13

Determination of Total Nitrogen

K. C. RHEE · Current Protocols in Food Analytical Chemistry · 2001 · 110 citations

, , +11

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