Concepedia

S. Bruin

SB

Statistics

Publications

24

Citations

970

H-Index

19

Active since

1969

Affiliations

Graduate School Experimental Plant Sciences(Current)

Wageningen University & Research

Unilever (Netherlands)

Eindhoven University of Technology

S. Bruin is an author at Graduate School Experimental Plant Sciences specializing in engineering, thermodynamics, and thermal engineering.

Top concepts

EngineeringThermodynamicsHealthHeat TransferThermal EngineeringFood ProcessingFood TechnologyMultiphase FlowRefrigerationFluid Dynamics

Publications per year

1969–2024

24

Publications

24

Water activity and its estimation in food systems

Cornelis A. T. van den Berg, S. Bruin · Data Archiving and Networked Services (DANS) · 1978 · 138 citations

Water Quality, Water Activity, Water Quantity +1

THEORETICAL AND PRACTICAL ASPECTS OF AROMA RETENTION IN SPRAY DRYING AND FREEZE DRYING

W.J. Coumans, P.J.A.M. Kerkhof, S. Bruin · Drying Technology · 1994 · 95 citations · Full text

Food Chemistry, Spray Drying, Desiccation +9

Food Process Engineering: The Last 25 Years and Challenges Ahead

S. Bruin, Th.R.G. Jongen · Comprehensive Reviews in Food Science and Food Safety · 2003 · 87 citations

Theoretical study of the inactivation of phosphatase during spray drying of skim-milk

A.E. Wijlhuizen, P.J.A.M. Kerkhof, S. Bruin · Chemical Engineering Science · 1979 · 83 citations

Spray Drying, Theoretical Study, Engineering +6

Enzyme degradation during drying

K. Ch. A. M. Luyben, J.K. Liou, S. Bruin · Biotechnology and Bioengineering · 1982 · 67 citations

Food Biophysics, Food Materials, Degradation Reaction +17

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