Concepedia

Huaisheng Zheng

HZ

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Publications

2

Citations

54

H-Index

2

Active since

2024

Affiliations

Guizhou University(Current)

Huaisheng Zheng is an author at Guizhou University specializing in physicochemical properties, flavour quality evaluation, and meat tenderness.

Publications per year

2024–2025

2

Publications

2

Effect of ultrasound treatment on the oxidation and conformational structure of myofibrillar protein of beef marinated in red sour soup

Huaisheng Zheng, Chaobin Huang, Shuhong Liu et al. · Meat Science · 2025 · 33 citations

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Evaluation of ultrasound-assisted tomato sour soup marination on beef: Insights into physicochemical, sensory, microstructural, and flavour characteristics

Huaisheng Zheng, Lilang Li, Chaobin Huang et al. · Ultrasonics Sonochemistry · 2024 · 21 citations · Full text

, , +17

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