R. D. Cooke

Cassava cyanogens and konzo, an upper motoneuron disease found in Africa

Thorkild Tylleskär, Hans Rosling, M. Banea et al. · The Lancet · 1992 · 286 citations

Life Sciences, Biology, Botany +2

The effects of simple processing on the cyanide content of cassava chips

R. D. Cooke, Emmanuel N. Maduagwu · International Journal of Food Science & Technology · 1978 · 123 citations

Agriculture, Crop Sciences, Food Science +9

A study of the production of clarified banana juice using pectinolytic enzymes

F. Víquez, CELSA LASTRETO, R. D. Cooke · International Journal of Food Science & Technology · 1981 · 58 citations

Agriculture, Biotechnology, Food Science +17

Screening Cassava for Low Cyanide Using an Enzymatic Assay

R. D. Cooke, A. K. Howland, S. K. Hahn · Experimental Agriculture · 1978 · 43 citations

Agriculture, Agronomy, Plant Sciences +7

Fermentation parameters involved in the production of lactic acid preserved fish‐glucose substrates

M. R. Adams, R. D. Cooke, David Twiddy · International Journal of Food Science & Technology · 1987 · 41 citations

Agriculture, Food Science, Microbiology +17