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1
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28
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H-Index
2024
Active since
Affiliations
Shanghai Institute of Technology(Current)
Haofeng Lao is an author at Shanghai Institute of Technology.
Publications per year
2024–2024
Novel kokumi peptides from yeast extract and their taste mechanism <i>via</i> an <i>in silico</i> study
Haofeng Lao, Jincui Chang, Haining Zhuang et al. · Food & Function · 2024 · 28 citations
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