Concepedia

G.O. Obochi

GO

Statistics

Publications

3

Citations

123

H-Index

3

Active since

2009

Affiliations

Benue State University(Current)

G.O. Obochi is an author at Benue State University specializing in food chemistry, food analysis, and antibacterial properties.

Publications per year

2009–2021

3

Publications

3

Antibacterial activity and medicinal properties of ginger (<i>Zingiber officinale</i>)

S.P. Malu, G.O. Obochi, EN Tawo et al. · Global Journal of Pure and Applied Sciences · 2009 · 81 citations · Full text

, , +13

Effect of methods of extraction on phytochemical constituents and antibacterial properties of <i>Tetracarpidium conophorum</i> seeds

Bassey E. Nyong, C.A. Edem, G.O. Obochi et al. · Global Journal of Pure and Applied Sciences · 2009 · 23 citations · Full text

, , +17

Quality Evaluation of Novel Biscuits Made from Wheat Supplemented with Watermelon Rinds and Orange Pomace Flour Blends

A. O. Ogo, D. J. Ajekwe, Daniel E. Enenche et al. · Food and Nutrition Sciences · 2021 · 19 citations · Full text

, , +17

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