Statistics
Publications
2
Citations
34
H-Index
2
Active since
2001
Affiliations
University of Florence(Current)
Pier Lorenzo Secchiari is an author at University of Florence specializing in milk lipid composition, lactation, and linoleic acid content.
Publications per year
2001–2011
2
2
Pier Lorenzo Secchiari, Marcello Mele, Andrea Serra et al. · DOAJ (DOAJ: Directory of Open Access Journals) · 2011 · 15 citations · Full text
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