Annette Pöting

Guidance on the preparation and presentation of an application for authorisation of a novel food in the context of Regulation (EU) 2015/2283

Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame et al. · EFSA Journal · 2016 · 282 citations · Full text

Agriculture, Food Science, Toxicology +17

Induction of metallothionein and other mRNA species by carcinogens and tumor promoters in primary human skin fibroblasts.

Peter Angel, Annette Pöting, Udo Mallick et al. · Molecular and Cellular Biology · 1986 · 215 citations · Full text

Medicine, Cancer Biology, Molecular Biology +16

Guidance on the preparation and submission of an application for authorisation of a novel food in the context of Regulation (EU) 2015/22831 (Revision 1)2

Nutrition, Allergies, Dominique Turck et al. · EFSA Journal · 2021 · 119 citations · Full text

Agriculture, Food Science, Toxicology +17

Safety of hydroxytyrosol as a novel food pursuant to Regulation (EC) No 258/97

Dominique Turck, Jean‐Louis Bresson, Barbara Burlingame et al. · EFSA Journal · 2017 · 93 citations · Full text

Agriculture, Food Science, Nutrition +14

Evolutionary conserved modules associated with zinc fingers in Xenopus laevis.

Walter Knöchel, Annette Pöting, Manfred Köster et al. · Proceedings of the National Academy of Sciences · 1989 · 84 citations · Full text

Life Sciences, Genetics, Molecular Biology +16