Nozomu Kamada

Improvement of arachidonic acid production by mutants with lower n-3 desaturation activity derived from Mortierella alpina 1S-4

Eiji Sakuradani, Yuriko Hirano, Nozomu Kamada et al. · Applied Microbiology and Biotechnology · 2004 · 37 citations

Biotransformation, Aldehyde Dehydrogenase, Biochemistry +2

Production of 8,11,14,17‐<i>cis</i>‐eicosatetraenoic acid by Δ5 desaturase‐defective mutants of an arachidonic acid‐producing fungus, <i>Mortierella alpina</i>

Hiroshi Kawashima, Nozomu Kamada, Eiji Sakuradani et al. · Journal of the American Oil Chemists Society · 1997 · 26 citations

Culture Medium, Biosynthesis, δ5 Desaturase‐defective Mutants +17

Production of 8,11‐<i>cis</i>‐eicosadienoic acid by a Δ5 and Δ12 desaturase‐defective mutant derived from the arachidonic acid‐producing fungus <i>Mortierella alpina</i> 1S‐4

Nozomu Kamada, Hiroshi Kawashima, Eiji Sakuradani et al. · Journal of the American Oil Chemists Society · 1999 · 20 citations

Industrial Mycology, Biosynthesis, Engineering +11

Production of 8,11,14,17‐<i>cis</i>‐eicosatetraenoic acid (20:4ω‐3) by a Δ5 and Δ12 desaturase‐defective mutant of an arachidonic acid‐producing fungus <i>Mortierella alpina</i> 1S‐4

Hiroshi Kawashima, Eiji Sakuradani, Nozomu Kamada et al. · Journal of the American Oil Chemists Society · 1998 · 15 citations

Lipid Analysis, Biosynthesis, Mycelial Lipids +16

Selection and characterization of promoters based on genomic approach for the molecular breeding of oleaginous fungus Mortierella alpina 1S-4

Tomoyo Okuda, Akinori Ando, Eiji Sakuradani et al. · Current Genetics · 2014 · 14 citations

Biology, Fungal Developmental Biology, Oleaginous Fungus Mortierella +9