Statistics
Publications
1
Citations
18
H-Index
1
Active since
1989
Affiliations
CTT Group (Canada)(Current)
Julie Houle is an author at CTT Group (Canada) specializing in fermentation starter cultures, food fermentation, and meat fermentation microbiology.
Publications per year
1989–1989
1
1
Selection of Mixed Cultures for Meat Fermentation
Julie Houle, M. Lafrance, J. Julien et al. · Journal of Food Science · 1989 · 18 citations
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