Statistics
Publications
1
Citations
26
H-Index
1
Active since
1998
Affiliations
Yonsei University(Current)
J.S. Choi Choi is an author at Yonsei University specializing in dietary fiber extraction, dietary fiber characterization, and biochemistry.
Publications per year
1998–1998
1
1
SOLUBILIZATION OF APPLE POMACE BY EXTRUSION
Jae‐Kwan Hwang, J.S. Choi Choi, Chul‐Jin Kim et al. · Journal of Food Processing and Preservation · 1998 · 26 citations
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