Concepedia

K. W. ldrop Okubo

KW

Statistics

Publications

2

Citations

75

H-Index

2

Active since

1975

Affiliations

National Research Institute of Brewing(Current)

K. W. ldrop Okubo is an author at National Research Institute of Brewing specializing in agriculture, food science, and phenolic compound analysis.

Publications per year

1975–2003

2

Publications

2

Preparation of low-phytate soybean protein isolate and concentrate by ultrafiltration

K. W. ldrop Okubo, Guillermo A. Iacobucci, D. Brenton Myers · 1975 · 64 citations

, , +12

Effect of prefermentation cold soak on extraction of anthocyanin during red wine making

K. W. ldrop Okubo, Nami GOTO, Naoto OKAZAKI · JOURNAL OF THE BREWING SOCIETY OF JAPAN · 2003 · 11 citations · Full text

, , +16

1–2 of 2