S. Rosnah is an author at Universiti Putra Malaysia specializing in health sciences, engineering, and food engineering.
Top concepts
HealthEngineeringFood EngineeringAgricultural EconomicsBotanyFood QualityFood ChemistryFood ProcessingPlant PhysiologyFood Preservation
Publications per year
2012–2019
7
7
Chemical composition changes of two water apple (Syzygium samaragense)
S. Rosnah, W. K. Wong, M. Noraziah et al. · International Food Research Journal · 2012 · 17 citations
Food Chemistry, Engineering, Botany +14
Rows per page
1–5 of 7