Concepedia
1
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14
Citations
H-Index
2020
Active since
Affiliations
Agri Food and Biosciences Institute(Current)
Ruth R. Weir is an author at Agri Food and Biosciences Institute.
Publications per year
2020–2020
Vitamin D <sub>3</sub> content of cows’ milk produced in Northern Ireland and its efficacy as a vehicle for vitamin D fortification: a UK model
Ruth R. Weir, M E Johnston, Carole Lowis et al. · International Journal of Food Sciences and Nutrition · 2020 · 14 citations · Full text
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