Érika R. S. Gandra

Chitosan improves the chemical composition, microbiological quality, and aerobic stability of sugarcane silage

Jefferson Rodrigues Gandra, Euclides Reuter de Oliveira, Caio S. Takiya et al. · Animal Feed Science and Technology · 2016 · 59 citations · Full text

Agriculture, Agronomy, Food Science +14

Soybean whole-plant ensiled with chitosan and lactic acid bacteria: Microorganism counts, fermentative profile, and total losses

Jefferson Rodrigues Gandra, Caio S. Takiya, Tiago Antônio Del Valle et al. · Journal of Dairy Science · 2018 · 34 citations · Full text

Agriculture, Food Science, Microbiology +16

Fibrolytic enzyme supplementation through ruminal bolus on eating behavior, nutrient digestibility and ruminal fermentation in Jersey heifers fed either corn silage- or sugarcane silage-based diets

Jefferson Rodrigues Gandra, G.A. Miranda, Rafael Henrique de Tonissi e Buschinelli de Góes et al. · Animal Feed Science and Technology · 2017 · 33 citations

Agriculture, Animal Sciences, Dairy Science +17

Influence of a feed additive containing vitamin B12 and yeast extract on milk production and body temperature of grazing dairy cows under high temperature-humidity index environment

Jefferson Rodrigues Gandra, Caio S. Takiya, Tiago Antônio Del Valle et al. · Livestock Science · 2019 · 14 citations

Agriculture, Animal Sciences, Dairy Science +17

Effects of exogenous amylolytic enzymes on fermentation, nutritive value, and in vivo digestibility of rehydrated corn silage

Euclides Reuter de Oliveira, Caio S. Takiya, Tiago Antônio Del Valle et al. · Animal Feed Science and Technology · 2019 · 13 citations · Full text

Life Sciences, Food Science, Nutrition +17