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Publications
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Citations
10
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Active since
2011
K. Uzunova is an author specializing in animal product quality, protein analysis, and meat composition.
Publications per year
2011–2011
AMINO ACID CONTENT AND BIOLOGICAL VALUE OF RABBIT MEAT PROTEINS, DEPENDING ON WEANING AGE
B. Bivolarski, S. Ribarski, K. Uzunova et al. · Bulgarian Portal for Open Science · 2011 · 10 citations · Full text
Agriculture, Animal Sciences, Biochemistry +17
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