Concepedia

Qingxue Cao

QC

Statistics

Publications

1

Citations

52

H-Index

1

Active since

2013

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Qingxue Cao is an author at State Key Laboratory of Food Science and Technology specializing in nanomaterials, graphene, and chemistry.

Top concepts

Publications per year

2013–2013

1

Publications

1

Simultaneous determination of dopamine and uric acid using layer-by-layer graphene and chitosan assembled multilayer films

Xuexiang Weng, Qingxue Cao, Lixin Liang et al. · Talanta · 2013 · 52 citations

, , +9

Rows per page

1–1 of 1