Concepedia

Max J. Kennedy

MJ

Statistics

Publications

8

Citations

302

H-Index

8

Active since

1991

Affiliations

Central Food Technological Research Institute(Current)

Max J. Kennedy is an author at Central Food Technological Research Institute specializing in engineering, microbiology, and medicine.

Top concepts

Publications per year

1991–2003

8

Publications

8

Language identification using shifted delta cepstra

M.A. Kohler, Max J. Kennedy · 2003 · 81 citations

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Fatty acid production characteristics of fungi with particular emphasis on gamma linolenic acid production

Max J. Kennedy, Sarah L. Reader, R. Julian Davies · Biotechnology and Bioengineering · 1993 · 63 citations

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Rapid dry weight determination of kiwifruit pomace and apple pomace using an infrared drying technique

G. Fenton, Max J. Kennedy · New Zealand Journal of Crop and Horticultural Science · 1998 · 33 citations

The scale up of mycelial shake flask fermentations: A case study of gamma linolenic acid production byMucor hiemalis IRL 51

Max J. Kennedy, Sarah L. Reader, R. Julian Davies et al. · Journal of Industrial Microbiology & Biotechnology · 1994 · 32 citations

Designing fermentation media: A comparison of neural networks to factorial design

Max J. Kennedy, S. G. Prapulla, M.S. Thakur · Biotechnology Techniques · 1992 · 31 citations

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