Mark Ferguson

Effects of intensive or pasture finishing in spring and linseed supplementation in autumn on the omega-3 content of lamb meat and its carcass distribution

Soressa M. Kitessa, Shimin Liu, Jan Briegel et al. · Animal Production Science · 2010 · 37 citations

Agriculture, Nutrition, Nutritional Sciences +17

Deep learning based classification of sheep behaviour from accelerometer data with imbalance

Kirk E. Turner, A. N. Thompson, Ian Harris et al. · Information Processing in Agriculture · 2022 · 33 citations · Full text

Computing, Animal Sciences, Computer Science +13

Lambing event detection using deep learning from accelerometer data

Kirk E. Turner, Ferdous Sohel, Ian Harris et al. · Computers and Electronics in Agriculture · 2023 · 30 citations · Full text

Agriculture, Animal Sciences, Computer Science +14

Vitamin E status and reproduction in sheep: potential implications for Australian sheep production

Shimin Liu, David G. Masters, Mark Ferguson et al. · Animal Production Science · 2014 · 23 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

Data from commercial sheep producers shows that lambing ewes in larger mobs and at higher stocking rates reduces the survival of their lambs

Amy Lockwood, Serina Hancock, J. P. Trompf et al. · New Zealand Journal of Agricultural Research · 2019 · 15 citations

Agriculture, Animal Sciences, Animal Welfare +7