Concepedia

M. A. de Souza Neto

MA

Statistics

Publications

2

Citations

175

H-Index

2

Active since

2007

Affiliations

Universidade Federal do Ceará(Current)

Brazilian Agricultural Research Corporation

M. A. de Souza Neto is an author at Universidade Federal do Ceará specializing in food analysis, processing effects on flavor, and juice processing.

Publications per year

2007–2009

2

Publications

2

Chemical composition and larvicidal activity of essential oils from Piper species

Selene Maia de Morais, Valdir Alves Facundo, Luciana Medeiros Bertini et al. · Biochemical Systematics and Ecology · 2007 · 158 citations

, , +17

CHANGES IN FLAVOR QUALITY OF PINEAPPLE JUICE DURING PROCESSING

Heliofábia Virgínia de Vasconcelos Facundo, M. A. de Souza Neto, Geraldo Arraes Maia et al. · Journal of Food Processing and Preservation · 2009 · 17 citations

, , +16

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