Maria Graças A. Korn

Determination of trace element concentrations in tomato samples at different stages of maturation by ICP OES and ICP-MS following microwave-assisted digestion

Fernanda C. Bressy, Geysa B. Brito, Isa S. Barbosa et al. · Microchemical Journal · 2012 · 129 citations · Full text

A preconcentration system for determination of copper and nickel in water and food samples employing flame atomic absorption spectrometry

Mustafa Tüzen, Mustafa Soylak, Hadla S. Ferreira et al. · Journal of Hazardous Materials · 2008 · 127 citations

Extractive Metallurgy, Chemical Engineering, Environmental Chemistry +12

Multi-element determination of Cu, Fe, Ni and Zn content in vegetable oils samples by high-resolution continuum source atomic absorption spectrometry and microemulsion sample preparation

Luana Sena Nunes, José Barbosa, Andrea Fernandes et al. · Food Chemistry · 2011 · 121 citations · Full text

Solvent Extraction, Engineering, Vegetable Oils Samples +19

Microwave-Assisted Digestion Using Diluted Nitric Acid for Multi-element Determination in Rice by ICP OES and ICP-MS

Taiana B. Tarantino, Isa S. Barbosa, Daniel de Castro Lima et al. · Food Analytical Methods · 2016 · 83 citations

Food Chemistry, Engineering, Environmental Engineering +6

Levels and spatial distribution of trace elements in macroalgae species from the Todos os Santos Bay, Bahia, Brazil

Geysa B. Brito, Thaís Luz de Souza, Fernanda C. Bressy et al. · Marine Pollution Bulletin · 2012 · 62 citations · Full text

Biodiversity, Biogeochemistry, Engineering +7